Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10.25 lb |
Vienna Malt10.25 lb Vienna Malt |
|
36 |
4 |
85.4% |
|
0.50 lb |
American Crystal 400.5 lb American Crystal 40 |
|
34 |
60 |
4.2% |
|
0.25 lb |
Light Roasted Barley0.25 lb Light Roasted Barley |
|
25 |
300 |
2.1% |
|
1 lb |
Carapils (Dextrine)1 lb Carapils (Dextrine) |
|
33 |
2 |
8.3% |
|
12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles (U.S.)1 oz Fuggles (U.S.) Hops |
|
Pellet |
5 |
Boil
|
60 min |
|
50% |
|
1 oz |
Golding (U.S.)1 oz Golding (U.S.) Hops |
|
Pellet |
4.75 |
Boil
|
10 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Fuggles (U.S.) (Pellet) 0.99999999771257 oz Fuggles (U.S.) (Pellet) Hops |
|
|
50% |
|
1 oz |
Golding (U.S.) (Pellet) 0.99999999771257 oz Golding (U.S.) (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
Conversion/Saccharification Rest |
Infusion |
-- |
154 °F |
60 min |
|
|
Mash Out (170°F) |
Infusion |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.19 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0 lb |
Irish Moss 15 Min.
|
|
Other |
Boil |
1 hr. |
"Aisling Earraigh Irish Red Ale" Irish Red Ale beer recipe by buzzerj. All Grain, ABV 5.57%, IBU 22.97, SRM 14.74, Fermentables: (Vienna Malt, American Crystal 40, Light Roasted Barley, Carapils (Dextrine)) Hops: (Fuggles (U.S.), Golding (U.S.)) Other: (Irish Moss 15 Min.)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-16 17:19 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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