Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.25 lb |
German Pilsner 2-Row6.25 lb German Pilsner 2-Row |
|
37 |
2 |
83.3% |
|
0.50 lb |
German Munich Malt0.5 lb German Munich Malt |
|
37 |
4 |
6.7% |
|
0.50 lb |
Vienna Malt0.5 lb Vienna Malt |
|
36 |
4 |
6.7% |
|
0.25 lb |
Carapils (Dextrine)0.25 lb Carapils (Dextrine) |
|
33 |
2 |
3.3% |
|
7.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (German)1 oz Tettnanger (German) Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
|
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (German) (Pellet) 0.99999999771257 oz Tettnanger (German) (Pellet) Hops |
|
|
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Conversion/Saccharification Rest |
Infusion |
-- |
154 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0 lb |
Irish Moss 20 min.
|
|
Other |
Boil |
90 min. |
"BM's Helles Belles" Munich Helles beer recipe by buzzerj. All Grain, ABV 4.07%, IBU 18.3, SRM 3.45, Fermentables: (German Pilsner 2-Row, German Munich Malt, Vienna Malt, Carapils (Dextrine)) Hops: (Tettnanger (German)) Other: (Irish Moss 20 min.)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-24 01:36 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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