Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12 lb |
American 2-row12 lb American 2-row |
|
34 |
2 |
100% |
|
12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer - Williamette1 oz Williamette Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
|
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Single Infusion |
Infusion |
-- |
158 °F |
60 min |
"Matt Huhn's Recipe 2" No Profile Selected beer recipe by Matt Huhn. All Grain, ABV 5.47%, IBU 19.2, SRM 4.1, Fermentables: (American 2-row) Hops: (Williamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-06-14 15:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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