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No Beer Left Pale Ale

178 calories
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Share: <EMBED>
1.054
1.014
5.34%
43.6
6.79
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb Munton & Fison Light Dried Malt Extract6 lb Munton & Fison Light Dried Malt Extract 40 4 82.8%
0.75 lb Cara-Pils® Malt0.75 lb Cara-Pils® Malt 34 2 10.3%
0.5 lb Briess Crystal 400.5 lb Briess Crystal 40 34 40 6.9%
7.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Northern Brewer (German)1 oz Northern Brewer (German) Hops Pellet 8.5 Boil 60 min
0.25 oz Northern Brewer (German)0.25 oz Northern Brewer (German) Hops Pellet 8.5 Boil 30 min
0.25 oz Cascade (U.S.)0.25 oz Cascade (U.S.) Hops Pellet 5.75 Boil 30 min
0.75 oz Cascade (U.S.)0.75 oz Cascade (U.S.) Hops Pellet 5.75 Boil 5 min
1 oz Cascade (U.S.)1 oz Cascade (U.S.) Hops Pellet 5.75 Dry Hop 60 days
 
Other Ingredients
Amount Name Type Use Time
0.0110231 lb Irish Moss 15 Min. Other Boil 1 hr.
 
Yeast
Amount:
1
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
68 - 80 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Partial Mash, Style: American Pale Ale, ABV 5.34%, IBU 43.6, SRM 6.79, Fermentables: (Munton & Fison Light Dried Malt Extract, Cara-Pils® Malt, Briess Crystal 40) Hops: (Northern Brewer (German), Cascade (U.S.)) Other: (Irish Moss 15 Min.)
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View Count: 970
Brew Count: 0
Last Updated: 2012-04-29 23:08 UTC
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