Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
14 lb |
British Pale Malt (Marris Otter)14 lb British Pale Malt (Marris Otter) |
|
38 |
3 |
70% |
4 lb |
Flaked Barley4 lb Flaked Barley |
|
2.66 |
3 |
20% |
2 lb |
Roasted Barley2 lb Roasted Barley |
|
25 |
300 |
10% |
20 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Nugget2 oz Nugget Hops |
|
Pellet |
13 |
Boil
|
60 min |
|
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Nugget (Pellet) 1.9999999954251 oz Nugget (Pellet) Hops |
|
|
100% |
2 oz
/ $ 0.00
|
"Steve Pierson's Recipe 2" No Profile Selected beer recipe by Steve Pierson. All Grain, ABV 4.37%, IBU 50.47, SRM 26.25, Fermentables: (British Pale Malt (Marris Otter), Flaked Barley, Roasted Barley) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-10-18 16:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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