Honey Kolsch Beer Recipe | All Grain Kölsch by Dustin Bagby | Brewer's Friend
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Honey Kolsch

160 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 64% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday April 20th 2011
1.049
1.010
5.2%
23.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German Pilsner 2-Row9 lb German Pilsner 2-Row 37 2 80.9%
1 lb German Wheat Malt1 lb German Wheat Malt 0 0 9%
0.38 lb Gambrinus Honey Malt0.375 lb Gambrinus Honey Malt 37 25 3.4%
0.75 lb clover honey0.75 lb clover honey 0 0 6.7%
11.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Spalt (German)1 oz Spalt (German) Hops Pellet 4.75 Boil 60 min 50%
0.50 oz German Tettnang0.5 oz German Tettnang Hops Pellet 0 Boil 20 min 25%
0.50 oz German Tettnang0.5 oz German Tettnang Hops Pellet 0 Boil 5 min 25%
2 oz / 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Honey Kolsch" Kölsch beer recipe by Dustin Bagby. All Grain, ABV 5.2%, IBU 23, SRM 4.1, Fermentables: (German Pilsner 2-Row, German Wheat Malt, Gambrinus Honey Malt, clover honey) Hops: (Spalt (German), German Tettnang)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-04-20 18:06 UTC
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