View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Bristol Steam AG

Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 6.07596 gallons (fermentor volume)
Pre Boil Size: 7.26473 gallons
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Tuesday March 1st 2011

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

47.2

SRM (morey):

13.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.94 lb	UK Pale Ale Malt7.93664 lb UK Pale Ale Malt	0	3	68.2%
1.65 lb	UK Munich Malt1.65347 lb UK Munich Malt	0	6	14.2%
1.10 lb	UK Medium Crystal1.10231 lb UK Medium Crystal	0	60	9.5%
0.83 lb	Belgian Biscuit Malt0.826733 lb Belgian Biscuit Malt	36	22	7.1%
0.12 lb	UK Light Chocolate Malt0.123459 lb UK Light Chocolate Malt	0	250	1.1%
11.64 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1.59 oz	UK Northdown1.58733 oz UK Northdown Hops	Leaf/Whole	7.5	Boil	60 min	51.7%
0.99 oz	UK Northdown0.98767 oz UK Northdown Hops	Leaf/Whole	7.5	Boil	15 min	32.2%
0.49 oz	UK Northdown0.493835 oz UK Northdown Hops	Leaf/Whole	7.5	Boil	1 min	16.1%
3.07 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.07 oz	UK Northdown (Leaf/Whole)		0	100%
3.07 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	Rest at	Infusion	--	150.8 °F	60 min

Yeast

Wyeast - California Lager 2112

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	High
Optimum Temp:	58 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

855

Views

Brews

Public: Yup, Shared
Last Updated: 2011-03-01 21:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!