Honey Blonde Ale Mk II Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Honey Blonde Ale Mk II

178 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.50003 gallons (fermentor volume)
Pre Boil Size: 7.00004 gallons
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday April 1st 2011
1.054
1.012
5.4%
26.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb 2-Row Malt9 lb 2-Row Malt 36 2 81.8%
1 lb Carapils (Dextrine)1 lb Carapils (Dextrine) 0 0 9.1%
1 lb Honey Malt1 lb Honey Malt 0 0 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.33 oz Falconer's Flight0.33 oz Falconer's Flight Hops Pellet 10.5 Boil 60 min 25%
0.33 oz Falconer's Flight0.33 oz Falconer's Flight Hops Pellet 10.5 Boil 30 min 25%
0.33 oz Falconer's Flight0.33 oz Falconer's Flight Hops Pellet 10.5 Boil 10 min 25%
0.33 oz Falconer's Flight0.33 oz Falconer's Flight Hops Pellet 10.5 Boil 5 min 25%
1.32 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.0124 gal Mash In Infusion -- 150 °F 75 min
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Honey Blonde Ale Mk II" Blonde Ale beer recipe by David Ramthun. All Grain, ABV 5.43%, IBU 26.1, SRM 6.3, Fermentables: (2-Row Malt, Carapils (Dextrine), Honey Malt) Hops: (Falconer's Flight)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-04-01 17:15 UTC
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