Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
15 lb |
2-Row Malt15 lb 2-Row Malt |
|
36 |
2 |
68.2% |
|
2 lb |
Oats, Flaked2 lb Oats, Flaked |
|
37 |
1 |
9.1% |
|
1.50 lb |
Pale Chocolate Malt1.5 lb Pale Chocolate Malt |
|
32 |
225 |
6.8% |
|
1 lb |
Black Patent Malt1 lb Black Patent Malt |
|
25 |
500 |
4.5% |
|
1 lb |
Roasted Barley1 lb Roasted Barley |
|
25 |
300 |
4.5% |
|
1 lb |
Caramel Malt - 15L (Maltexco)1 lb Caramel Malt - 15L (Maltexco) |
|
35 |
15 |
4.5% |
|
0.50 lb |
CaraPils0.5 lb CaraPils |
|
33 |
2 |
2.3% |
|
22 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
US Willamette4 oz US Willamette Hops |
|
Pellet |
5 |
Boil
|
90 min |
|
100% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
US Willamette (Pellet) 3.9999999908503 oz US Willamette (Pellet) Hops |
|
|
100% |
|
4 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 lb |
Cacao nibs
|
|
Other |
Boil |
1 hr. |
"Stone's bitter chocolate oatmeal stout" No Profile Selected beer recipe by Paul Miller. All Grain, ABV 11.25%, IBU 49.14, SRM 63.5, Fermentables: (2-Row Malt, Oats, Flaked, Pale Chocolate Malt, Black Patent Malt, Roasted Barley, Caramel Malt - 15L (Maltexco), CaraPils) Hops: (US Willamette) Other: (Cacao nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-10-29 16:12 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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