Wedding Hefe I Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Wedding Hefe I

192 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday April 25th 2012
1.058
1.015
5.7%
26.6
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Wheat Malt4.5 lb Wheat Malt 39 2 43.8%
4.70 lb Pilsner Malt4.7 lb Pilsner Malt 38 2 45.8%
0.50 lb Belgian Carapils0.5 lb Belgian Carapils 33 2 4.9%
0.25 lb Flaked Wheat0.25 lb Flaked Wheat 0 2 2.4%
0.25 lb Munich Malt - 10L0.25 lb Munich Malt - 10L 36 10 2.4%
0.06 lb Belgian Aromatic0.0625 lb Belgian Aromatic 36 26 0.6%
10.26 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz .Hallertauer Tradtional1 oz .Hallertauer Tradtional Hops Pellet 6.8 Boil 60 min 62.5%
0.60 oz .Hallertauer Tradtional0.6 oz .Hallertauer Tradtional Hops Pellet 6.8 Boil 5 min 37.5%
1.60 oz / 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Wedding Hefe I" No Profile Selected beer recipe by Paul Miller. All Grain, ABV 5.73%, IBU 26.63, SRM 4.38, Fermentables: (Wheat Malt, Pilsner Malt, Belgian Carapils, Flaked Wheat, Munich Malt - 10L, Belgian Aromatic) Hops: (.Hallertauer Tradtional)
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  • Public: Yup, Shared
  • Last Updated: 2012-04-25 19:48 UTC
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