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2nd add

Name: 2nd add
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 2 gallons
Cuisine: Homebrewing
Ingredients: 8 lb Light Munich

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Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 349 calories (Per 12oz)
Carbs: 37 g (Per 12oz)

Created: Sunday July 26th 2026

Original Gravity:

1.104

Final Gravity:

1.028

ABV (standard):

9.9%

IBU (tinseth):

0.0

SRM (morey):

16.1

Mash pH

5.4

Cost $

9.52

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 lb	Avangard - Light Munich8 lb Light Munich	$ 1.19 / lb $ 9.52	37	8	100%
8 lbs / $ 9.52

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 gal		Strike	165 °F	156 °F	60 min
Starting Mash Thickness: 2 qt/lb Starting Grain Temp: 68 °F

Target Water Profile

distilled

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-07-26 15:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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