Fonio Saison Beer Recipe | All Grain Saison | Brewer's Friend
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Fonio Saison

182 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 15.5 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Post Boil Size: 16.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Monday April 13th 2026
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OG: 1.053 FG: 1.008 ABV: 5.9% IBU: 27

1.056
1.008
6.2%
23.2
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb Rahr - North Star Pils24 lb North Star Pils 36.3 1.7 70.6%
5 lb Gambrinus - Vienna5 lb Vienna 37.3 4 14.7%
5 lb BSG - Fonio5 lb Fonio 35.5 0 14.7%
34 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 13.65 33.3%
3 oz Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 6.77 33.3%
3 oz Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 2.72 33.3%
9 oz / 0.00
 
Yeast
Propagate Labs - Propagate Labs - Dupont Saison
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 283 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Golden April 2025
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Fonio Saison" Saison beer recipe by fatbike. All Grain, ABV 6.22%, IBU 23.15, SRM 3.81, Fermentables: (North Star Pils, Vienna, Fonio) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-13 21:52 UTC
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