Lager-Ish Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Lager-Ish

175 calories 17.9 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.089 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Thursday October 2nd 2025
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OG: 1.044 FG: 1.006 ABV: 4.9% IBU: 10

1.053
1.013
5.2%
11.9
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 70.6%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2.50 lb OiO - flaked wheat2.5 lb flaked wheat 32 2 29.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Rakau0.25 oz Rakau Hops Pellet 10.5 Boil at 203 °F 20 min 4.27 25%
0.75 oz Rakau0.75 oz Rakau Hops Pellet 10.5 Boil at 203 °F 10 min 7.67 75%
1 oz / 0.00
 
Yeast
- k-97
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Lager-Ish" No Profile Selected beer recipe by Brewer #458945. Extract, ABV 5.24%, IBU 11.94, SRM 3.45, Fermentables: (Liquid Malt Extract - Pilsen) Steeping Grains: (flaked wheat) Hops: (Rakau)
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  • Public: Yup, Shared
  • Last Updated: 2025-10-02 22:47 UTC
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