cerveza golding Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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cerveza golding

156 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 110 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday July 2nd 2025
1.051
1.012
5.1%
11.9
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 kg BA Malt - Pilsen22 kg Pilsen 37 2 100%
22 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Northern Brewer - Styrian Golding50 g Styrian Golding Hops Lupulin Pellet 5.2 Boil 55 min 6.67 50%
50 g Northern Brewer - Styrian Golding50 g Styrian Golding Hops Lupulin Pellet 5.2 Boil at 212 °C 30 min 5.24 50%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
66 Yo Temperature 74 °C 67 °C 60 min
88 Yo Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
70 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 442 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"cerveza golding" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.08%, IBU 11.91, SRM 3.64, Fermentables: (Pilsen) Hops: (Styrian Golding)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-07-02 14:48 UTC
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