Pale Smashed Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Pale Smashed

258 calories 24 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 258 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Thursday May 15th 2025
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1.078
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8.2%
87.5
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Great Lakes Malting - 2 Row Pale malt15 lb 2 Row Pale malt 38 3.5 100%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Boil 60 min 58.48 50%
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Boil 15 min 29.02 50%
3 oz / 0.00
 
Yeast
CellarScience - Voss
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
68 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Smashed" No Profile Selected beer recipe by Anonymous. All Grain, ABV 8.16%, IBU 87.49, SRM 7.01, Fermentables: (2 Row Pale malt) Hops: (Chinook)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-15 10:52 UTC
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