BrewCat India Pale Ale Beer Recipe | Extract English IPA | Brewer's Friend
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BrewCat India Pale Ale

193 calories 18.1 g 330 ml
Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1009.74 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 193 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Thursday May 8th 2025
1.063
1.013
6.6%
36.4
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 kg Warminster Maltings - Maris Otter275 kg Maris Otter 36 3.5 91.2%
10 kg Crisp Malting - Flaked Torrefied Maize10 kg Flaked Torrefied Maize 36.8 0.66 3.3%
15 kg Warminster Maltings - Cara Malt15 kg Cara Malt 34 15 5%
1.30 kg Warminster Maltings - Crystal 4001.3 kg Crystal 400 32 183 0.4%
0.20 kg Warminster Maltings - Flaked Malted Oats0.2 kg Flaked Malted Oats 38 2.06 0.1%
301.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 kg Charles Faram - Admiral1 kg Admiral Hops Pellet 15 Boil at 100 °C 90 min 36.35 100%
1 kg / 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
0.50 Kilograms
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5404 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"BrewCat India Pale Ale" English IPA beer recipe by Brewer #456292. Extract, ABV 6.64%, IBU 36.35, SRM 8.18, Fermentables: (Maris Otter, Flaked Torrefied Maize, Cara Malt, Crystal 400, Flaked Malted Oats) Hops: (Admiral)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-08 16:03 UTC
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