| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 kg | Viking - Munich Dark Malt |
zł 7.20 / kg zł 7.20 |
33 | 8.5 | 90.9% |
| 0.10 kg | Viking - Caramel 300 | 35 | 152.4 | 9.1% | |
| 1.10 kg / zł 7.20 | |||||
| Lallemand - LALBREW® VOSS KVEIK ALE YEAST | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| zł 0.00 |
| CO2 Level: 2.44 Volumes |
| Cost zł | Cost % | |
|---|---|---|
| Fermentables | zł | |
| Steeping Grains (Extract Only) |
zł | |
| Hops | zł | |
| Yeast | zł | |
| Other | zł | |
| Cost Per Barrel | zł 0.00 | |
| Cost Per Pint | zł 0.00 | |
| Total Cost | zł 0.00 |