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Tostada Comida Willow Navidad 2025

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 50% (brew house)
Hop Utilization: 99%
Calories: 170 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)

Created: Friday November 8th 2024

Original Gravity:

1.052

Final Gravity:

1.009

ABV (standard):

5.7%

IBU (tinseth):

0.0

EBC (ebcmorey):

15.4

Mash pH

5.7

Cost €

18.70

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
6,350 g	Simpsons - Finest Pale Ale Maris Otter6350 g Finest Pale Ale Maris Otter	0.00 € / g 12.70 €	37	2.6	92.7%
300 g	Simpsons - Aromatic Malt300 g Aromatic Malt	0.00 € / g 0.90 €	33	23.04	4.4%
200 g	Simpsons - Brown Malt200 g Brown Malt	3.50 € / kg 0.70 €	32	187.92	2.9%
6,850 g / 14.30 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	Perle Estrella Galicia50 g Perle Estrella Galicia Hops		Pellet	7	Boil	0 min		100%
50 g / 0.00 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 g	Perle Estrella Galicia (Pellet)			100%
50 g / 0.00 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
30 L			64.5 °C	64.5 °C	75 min
Starting Mash Thickness: 4 L/kg

Yeast

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	11 Grams	Cost:	0.40 € / g 4.40 €
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

4.40 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Agua Grifo

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

D.I. 1052
Agua sin tratar

Last Updated and Sharing

106

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-01 10:27 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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