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HBH HI GRAV

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 963 gallons (ending kettle volume)
Pre Boil Size: 1085 gallons
Pre Boil Gravity: 18.5 °P (recipe based estimate)
Efficiency: 84% (ending kettle)
Calories: 287 calories (Per 12oz)
Carbs: 30.5 g (Per 12oz)

Created: Friday July 12th 2024

Original Gravity:

20.7 °P

Final Gravity:

5.8 °P

ABV (standard):

8.3%

IBU (tinseth):

0.0

SRM (morey):

4.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2,600 lb	US - Pale 2-Row2600 lb Pale 2-Row		37	1.8	98.1%
50 lb	Maltodextrin50 lb Maltodextrin		39	0	1.9%
2,650 lbs / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Alpine

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

264

Views

0

Brews

Public: Yup, Shared
Last Updated: 2025-12-05 20:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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