Method:All Grain Style:Scottish Heavy Boil Time:60 min Batch Size:20.8 liters
(fermentor volume) Pre Boil Size:28.4 liters Pre Boil Gravity:1.031
(recipe based estimate)
Post Boil Gravity:1.043
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:132 calories
(Per 330ml)
Carbs:13.8 g
(Per 330ml)
"ALFAJOREÑA" Scottish Heavy beer recipe by Brewer #411780. All Grain, ABV 4.2%, IBU 0, SRM 3.09, Fermentables: (Wheat)
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Last Updated: 2024-05-22 16:48 UTC
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NEW Water Requirements:
ALFAJOREÑA
Equipment Profile Used
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Water Requirements:
ALFAJOREÑA
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
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Cost Per Pint
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Total Cost
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