BDG (crystalRye) Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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BDG (crystalRye)

152 calories 9.3 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 152 calories (Per 330ml)
Carbs: 9.3 g (Per 330ml)
Created: Thursday February 15th 2024
1.051
1.003
6.4%
30.5
13.3
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Ireks - Pilsner Malt4.5 kg Pilsner Malt 36 1.8 88.2%
500 g Thomas Fawcett - Crystal Rye Malt500 g Crystal Rye Malt 32.2 75 9.8%
100 g Dingemans - Special B100 g Special B 33.1 125 2%
5,100 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Herk8 g Herk Hops Pellet 18 Boil 60 min 19.48 12.5%
30 g Groene Bell30 g Groene Bell Hops Pellet 3 Boil 2 min 1.03 46.9%
20 g perle20 g perle Hops Pellet 8 Boil 2 min 1.83 31.3%
6 g Simco6 g Simco Hops Pellet 10 Boil 60 min 8.11 9.4%
64 g / 0.00 €
 
Yeast
Escarpment Labs - Old World Saison Blend
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Med-Low
Optimum Temp:
22 - 27 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
Escarpment Labs - Brett Q
Amount:
1 Each
Cost:
Attenuation (custom):
95%
Flocculation:
Med-Low
Optimum Temp:
20 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
10243 Berlin, Germany
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Also Berliner Brett II

Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-15 23:11 UTC
NEW Water Requirements:
BDG (crystalRye)
Equipment Profile Used

System Default

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Water Requirements:
BDG (crystalRye)
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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