hacienda house ipa Beer Recipe | All Grain Specialty IPA: Rye IPA | Brewer's Friend
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hacienda house ipa

225 calories 23.2 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 75 min
Batch Size: 23 gallons (fermentor volume)
Pre Boil Size: 25.84 gallons
Post Boil Size: 24.03 gallons
Pre Boil Gravity: 15.5 °P (recipe based estimate)
Post Boil Gravity: 16.6 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: phil
Calories: 225 calories (Per 12oz)
Carbs: 23.2 g (Per 12oz)
Created: Monday November 13th 2023
16.6 °P
4.3 °P
7.0%
203.3
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
49.29 lb Rahr - North Star Pils49.29 lb North Star Pils 36.3 1.7 85.7%
4.93 lb Bestmalz - BEST Spelt4.93 lb BEST Spelt 37.7 2.2 8.6%
3.29 lb Flaked Barley3.29 lb Flaked Barley 32 2.2 5.7%
57.51 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.29 oz Ales for ALS Hop Blend3.29 oz Ales for ALS Hop Blend Hops Pellet 14.5 Mash at 153 °F 60 min 6.99 6.7%
3.29 oz Ales for ALS Hop Blend3.29 oz Ales for ALS Hop Blend Hops Pellet 14.5 First Wort 90 min 18.31 6.7%
3.29 oz Ales for ALS Hop Blend3.29 oz Ales for ALS Hop Blend Hops Pellet 14.5 Boil 19 min 20.52 6.7%
16.43 oz Ales for ALS Hop Blend16.43 oz Ales for ALS Hop Blend Hops Pellet 14.5 Whirlpool at 179 °F 19 min 27.15 33.3%
23 oz Ales for ALS Hop Blend23 oz Ales for ALS Hop Blend Hops Pellet 14.5 Dry Hop at 70 °F 3 days 130.33 46.7%
49.30 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"hacienda house ipa" Specialty IPA: Rye IPA beer recipe by phil. All Grain, ABV 7.01%, IBU 203.29, SRM 4.14, Fermentables: (North Star Pils, BEST Spelt, Flaked Barley) Hops: (Ales for ALS Hop Blend)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-20 01:01 UTC
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