Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Brewer's Gold80 g Brewer's Gold Hops |
|
Fresh |
9 |
Boil at 95 °C
|
60 min |
71.8 |
50% |
|
80 g |
Brewer's Gold80 g Brewer's Gold Hops |
|
Fresh |
9 |
Boil at 96 °C
|
20 min |
43.48 |
50% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
Brewer's Gold (Fresh) 160 g Brewer's Gold (Fresh) Hops |
|
115.28 |
100% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.5 L |
|
|
30 °C |
75 °C |
60 min |
Target Water Profile
Balanced Profile
"Proto+" No Profile Selected beer recipe by Anonymous. All Grain, ABV 3.94%, IBU 115.28, SRM 5.01, Fermentables: (Scotts Bere Pale Malt) Hops: (Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-19 06:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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