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Proto+

122 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 9.5 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Wednesday July 19th 2023
1.040
1.010
3.9%
115.3
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg LINC Malt - Scotts Bere Pale Malt1 kg Scotts Bere Pale Malt 32 3.5 100%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Brewer's Gold80 g Brewer's Gold Hops Fresh 9 Boil at 95 °C 60 min 71.8 50%
80 g Brewer's Gold80 g Brewer's Gold Hops Fresh 9 Boil at 96 °C 20 min 43.48 50%
160 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.5 L 30 °C 75 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.3
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 9.8 L) 7.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.5 L) 9.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 5
Going into fermentor 5
Total: 11.4  
Equipment Profile Used: System Default
"Proto+" No Profile Selected beer recipe by Anonymous. All Grain, ABV 3.94%, IBU 115.28, SRM 5.01, Fermentables: (Scotts Bere Pale Malt) Hops: (Brewer's Gold)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-19 06:10 UTC