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cold Ipa production

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1550 gallons (fermentor volume)
Pre Boil Size: 1750 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)

Created: Thursday January 26th 2023

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.6%

IBU (tinseth):

0.0

SRM (morey):

4.5

Mash pH

n/a

Cost $

1,015.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3,500 lb	Great Western - Domestic 2-Row3500 lb Domestic 2-Row	$ 0.29 / lb $ 1,015.00	37	2	94.1%
220 lb	Great Western - White Wheat220 lb White Wheat		37	3.5	5.9%
3,720 lbs / $ 1,015.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

150

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-26 01:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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