bulk juniper mead Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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bulk juniper mead

170 calories 10.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 gallons (ending kettle volume)
Pre Boil Size: 41.8 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Talia Perkins
Calories: 170 calories (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Sunday September 11th 2022
1.053
1.003
6.6%
9.6
3.2
n/a
274.05
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 lb Honey60 lb Honey 3.48 / each
208.80
35 2 100%
60 lbs / 208.80
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Cascade8 oz Cascade Hops 5.00 / oz
40.00
Pellet 7 Boil 10 min 9.63 100%
8 oz / 40.00
 
Other Ingredients
Amount Name Cost Type Use Time
16 oz Juniper Berries 14.25 / lb
14.25
Spice Boil 1 min.
14.25
 
Yeast
Wyeast - Dry Mead 4632
Amount:
1 Each
Cost:
11.00 / each
11.00
Attenuation (avg):
95%
Flocculation:
Low-Med
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 694 B cells required
11.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"bulk juniper mead" No Profile Selected beer recipe by Talia Perkins. Partial Mash, ABV 6.55%, IBU 9.63, SRM 3.17, Fermentables: (Honey) Hops: (Cascade) Other: (Juniper Berries)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-11 23:46 UTC
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