Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 100 °C
|
30 min |
8.44 |
35.7% |
18 g |
Amarillo18 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 100 °C
|
3 min |
2.46 |
64.3% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Amarillo (Leaf/Whole) 28 g Amarillo (Leaf/Whole) Hops |
|
10.9 |
100% |
28 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 163.5 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Lager_Extrac_20/8/2022" Light American Lager beer recipe by Anonymous. Extract, ABV 4.18%, IBU 10.9, SRM 2.27, Fermentables: (Creamy Blonde Liquid Malt Extract (LME), Liquid Brewing Sugar) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-20 10:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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