Lager_Extrac_20/8/2022 Beer Recipe | Extract Light American Lager | Brewer's Friend
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Lager_Extrac_20/8/2022

118 calories 10.4 g 330 ml
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Beer Stats
Method: Extract
Style: Light American Lager
Boil Time: 30 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 23.79 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 118 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created: Saturday August 20th 2022
1.039
1.007
4.2%
10.9
2.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Black Rock - Creamy Blonde Liquid Malt Extract (LME)1.7 kg Creamy Blonde Liquid Malt Extract (LME) 35 2 58.6%
1.20 kg Black Rock - Liquid Brewing Sugar1.2 kg Liquid Brewing Sugar 32 1 41.4%
2.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil at 100 °C 30 min 8.44 35.7%
18 g Amarillo18 g Amarillo Hops Leaf/Whole 8.6 Boil at 100 °C 3 min 2.46 64.3%
28 g / 0.00
 
Yeast
GigaYeast - American Lager Yeast
Amount:
11 Milliliters
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
9 - 16 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 163.5 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Lager_Extrac_20/8/2022" Light American Lager beer recipe by Anonymous. Extract, ABV 4.18%, IBU 10.9, SRM 2.27, Fermentables: (Creamy Blonde Liquid Malt Extract (LME), Liquid Brewing Sugar) Hops: (Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-20 10:07 UTC
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