SPON BREW Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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SPON BREW

157 calories 16.3 g 473 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 180 min
Batch Size: 600 liters (ending kettle volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 9.0 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Hop Utilization: 97%
Calories: 157 calories (Per 473ml)
Carbs: 16.3 g (Per 473ml)
Created: Tuesday March 29th 2022
9.0 °P
2.3 °P
3.5%
18.4
3.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Barnowl - Pilsener Malt75 kg Pilsener Malt 36 1.7 60%
50 kg Joe White - Raw Wheat50 kg Raw Wheat 20 1.5 40%
125 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
165 g Magnum165 g Magnum Hops Pellet 12.7 Boil 180 min 10.71 9.9%
1,500 g OLD LEAF1500 g OLD LEAF Hops Pellet 1 Boil 180 min 7.67 90.1%
1,665 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
50 g Epsom Salt Water Agt Mash 1 hr.
50 g Salt Water Agt Mash 1 hr.
141 g Lactic acid Water Agt Mash 1 hr.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SPON BREW" No Profile Selected beer recipe by Reverence Barrel Works. All Grain, ABV 3.53%, IBU 18.38, SRM 3.04, Fermentables: (Pilsener Malt, Raw Wheat) Hops: (Magnum, OLD LEAF) Other: (Epsom Salt, Salt, Lactic acid)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-04-08 17:34 UTC
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