Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
104 g |
BSG - Magnum104 g Magnum Hops |
|
Leaf/Whole |
12.2 |
Boil at 100 °C
|
60 min |
14.06 |
31.1% |
|
110 g |
Cascade110 g Cascade Hops |
|
Leaf/Whole |
6.7 |
Boil at 100 °C
|
10 min |
2.96 |
32.9% |
|
120 g |
Cascade120 g Cascade Hops |
|
Leaf/Whole |
6.7 |
Boil at 100 °C
|
0 min |
|
35.9% |
|
334 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
200 L |
|
|
-- |
67 °C |
90 min |
|
164.25 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Golden Ale" No Profile Selected beer recipe by Brewer #373836. All Grain, ABV 4.52%, IBU 17.03, SRM 4.34, Fermentables: (Patagonia Pale ale, Patagonia Vienna) Hops: (Magnum, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-25 02:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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