PORTER AMERICANA Beer Recipe | BIAB American Porter | Brewer's Friend
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PORTER AMERICANA

186 calories 17.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Porter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22.4 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.153 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Tuesday September 7th 2021
1.061
1.012
6.4%
6.4
19.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Niagara Malt - Pale Ale Malt1 kg Pale Ale Malt 35 2.5 20%
4 kg Honey Malt4 kg Honey Malt 37 25 80%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Brewmaster - Northern Brewer10 g Northern Brewer Hops Pellet 5 Boil at 13 °C 25 min 4.23 66.7%
5 g Brewmaster - Northern Brewer5 g Northern Brewer Hops Pellet 5 Boil at 13 °C 25 min 2.12 33.3%
15 g / 0.00
 
Yeast
Angel Yeast - CN36 Ale Yeast
Amount:
4 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 25 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"PORTER AMERICANA" American Porter beer recipe by Brewer #362444. BIAB, ABV 6.41%, IBU 6.35, SRM 19.62, Fermentables: (Pale Ale Malt, Honey Malt) Hops: (Northern Brewer)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-07 01:37 UTC
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Brewer profile picture
O'Bich Beer 07/12/2022 at 01:26pm
4 packages???? 48grams?


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