Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Barth-Haas - Celeia5 g Celeia Hops |
|
Leaf/Whole |
4.25 |
Boil
|
30 min |
9.51 |
100% |
|
5 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
meadowsweet
|
|
Herb |
Primary |
0 min. |
Yeast
|
- Some old yeast from the back of the fridge
|
|
Amount:
|
200 Milliliters |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
15 B cells required
|
|
|
£ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Yorkshire Water Keighley
Notes
Plenty of meadowsweet out at the moment to try Meadowsweet Ale inspired by Buhner's Sacred and Herbal Healing Beers. His recipes rely on sugar - effectively making them similar to Elderflower Champagne, Country Wine or as some of these brews are termed these days: hard seltzer or soda. This one substitutes the sugar for DME, low end IBU and ABV aiming for light and refreshing. Water as is from the tap.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-07 09:22 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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