Lingonberry Mead Beer Recipe | All Grain Other Fruit Melomel by liquid bread brewery | Brewer's Friend
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Lingonberry Mead

337 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Other Fruit Melomel
Boil Time: 1 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Efficiency: 100% (brew house)
Source: Daniel Williams
Calories: 337 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Wednesday June 13th 2012
1.104
1.002
13.4%
0.0
13.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Honey 2 lb Honey 42 2 66.7%
1 lb N/A - lingonberry jam/jelly1 lb lingonberry jam/jelly 20 20 33.3%
3 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp pectic enzyme Other Primary 1 min.
1 tbsp yeast nutrient Other Primary 1 min.
1 tbsp gelatin Fining Primary 1 min.
0.25 oz Oak Spice Primary 1 min.
0.25 tsp vanilla Spice Primary 1 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
98%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
Yes
Red Wine Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Belgian Water Profile Antwerp
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 12 20 69 87 81
This is to treat 11 gallons of water.

chalk - 2 grams
baking soda - 3 grams
gypsum - 3 grams
calcium chloride - 6 grams
epsom salt - 5 grams


Mash Chemistry and Brewing Water Calculator
 
Notes

Honey is mostly wildflower. Added w/o boiling. Belgian water profile..

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2012-06-13 14:29 UTC
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