Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Hallertau Blanc5 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil at 100 °C
|
60 min |
6.68 |
11.6% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
4 |
Boil at 100 °C
|
5 min |
1.06 |
23.3% |
28 g |
Hallertau Blanc28 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil at 100 °C
|
5 min |
7.45 |
65.1% |
43 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
33 g |
Hallertau Blanc (Pellet) 33 g Hallertau Blanc (Pellet) Hops |
|
14.13 |
76.7% |
10 g |
Saaz (Pellet) 10 g Saaz (Pellet) Hops |
|
1.06 |
23.3% |
43 g
/ $ 0.00
|
Target Water Profile
Amber Dry
"Mike's lager" International Pale Lager beer recipe by Nicky_P_YYC. BIAB, ABV 4.54%, IBU 15.2, SRM 3.13, Fermentables: (London Lager Malt) Hops: (Hallertau Blanc, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-25 03:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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