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Porter

31 calories 2.8 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 31 calories (Per 12oz)
Carbs: 2.8 g (Per 12oz)
Created Monday October 19th 2020
1.010
1.002
1.1%
0.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Viking - Oak Smoked Wheat1 lb Oak Smoked Wheat 31 4.3 44.4%
1 lb Briess - Cherry Wood Smoked Malt1 lb Cherry Wood Smoked Malt 37 5 44.4%
4 oz Belgian - Biscuit4 oz Biscuit 35 23 11.1%
2.25 lbs / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
2 gal Infusion 152 °F 60 min
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Porter" No Profile Selected beer recipe. Partial Mash, ABV 1.05%, IBU 0, SRM 2.98, Fermentables: (Oak Smoked Wheat, Cherry Wood Smoked Malt, Biscuit)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-19 16:42 UTC
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