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Pina Colada Sour IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 350 gallons (ending kettle volume)
Pre Boil Size: 372 gallons
Pre Boil Gravity: 15.2 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 219 calories (Per 12oz)
Carbs: 22.6 g (Per 12oz)

Created: Wednesday August 5th 2020

Original Gravity:

16.1 °P

Final Gravity:

4.2 °P

ABV (standard):

6.5%

IBU (tinseth):

0.0

SRM (morey):

4.3

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
450 lb	Proximity - Base Malt450 lb Base Malt	37.5	2	60%
150 lb	Proximity - Wheat Malt150 lb Wheat Malt	39.1	3	20%
50 lb	Joe White - Raw Wheat50 lb Raw Wheat	20	1.5	6.7%
100 lb	Flaked Wheat100 lb Flaked Wheat	34	2	13.3%
750 lbs / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Eureka RO HC03

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

212

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-12 16:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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