testing qwr units Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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testing qwr units

195 calories 19.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Friday July 3rd 2020
1.059
1.014
5.9%
0.0
5.4
5.7
60.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Deer Creek - Pale Spelt12 lb Pale Spelt 5.00 / lb
60.00
37.7 3 100%
12 lbs / 60.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.2 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
 
Target Water Profile
25796
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"testing qwr units" No Profile Selected beer recipe by Pricelessbrewing. All Grain, ABV 5.93%, IBU 0, SRM 5.41, Fermentables: ( Pale Spelt)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-07-03 22:32 UTC
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