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IPA

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Post Boil Size: 0.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.601 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Friday May 1st 2020
1.060
1.011
6.4%
42.8
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg American - Pale Ale1.2 kg Pale Ale 37 3.5 85.7%
0.20 kg American - Caramel / Crystal 15L0.2 kg Caramel / Crystal 15L 35 15 14.3%
1.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0 kg Amarillo0.004 kg Amarillo Hops Leaf/Whole 8.6 Mash 0 min 3.6 8.3%
0.01 kg Cascade0.008 kg Cascade Hops Lupulin Pellet 7 Boil 60 min 29.41 16.7%
0.01 kg Amarillo0.012 kg Amarillo Hops Leaf/Whole 8.6 Boil 5 min 9.82 25%
0.02 kg Magnum0.024 kg Magnum Hops Leaf/Whole 15 Dry Hop 7 days 50%
0.05 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 4.4
Mash volume with grains (equipment estimates 0.8 L) 5.3
Grain absorption losses -1.4
Hops absorption losses (mash) -0
Remaining sparge water volume (equipment estimates 4.2 L) 4.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 6.3 L) 6.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 0.5
Top off amount 4.5
Going into fermentor 5
Total: 8.8  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by Brewer #322124. All Grain, ABV 6.38%, IBU 42.83, SRM 8.21, Fermentables: (Pale Ale, Caramel / Crystal 15L) Hops: (Amarillo, Cascade, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-04 14:15 UTC