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Golden Nugget clone

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Thursday April 23rd 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Golden Promise10 lb Golden Promise 37 3 78.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.8%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.8%
12 oz American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt) 33 1.8 5.9%
12.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Citra0.2 oz Citra Hops Pellet 11 First Wort 60 min 8.03 2.9%
0.20 oz Warrior0.2 oz Warrior Hops Pellet 16 First Wort 60 min 11.67 2.9%
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 30 min 8.41 4.4%
0.30 oz Warrior0.3 oz Warrior Hops Pellet 16 Boil 30 min 12.23 4.4%
0.40 oz Citra0.4 oz Citra Hops Pellet 11 Whirlpool 0 min 3 5.9%
0.40 oz Warrior0.4 oz Warrior Hops Pellet 16 Whirlpool 0 min 4.36 5.9%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Whirlpool 20 min 3.74 7.4%
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Whirlpool 10 min 7.4%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop at 75 °F 7 days 14.7%
1 oz Warrior1 oz Warrior Hops Pellet 16 Dry Hop at 75 °F 7 days 14.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 10 days 14.7%
1 oz Warrior1 oz Warrior Hops Pellet 16 Dry Hop 10 days 14.7%
6.80 oz / $ 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
125 0 0 175 75 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.58 22.3  
Mash volume with grains 6.6 26.4  
Grain absorption losses -1.59 -6.4  
Remaining sparge water volume (equipment estimates 3.37 g | 13.5 qt) 3.77 15.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 5.57 g | 22.3 qt) 6.5 26  
Hops absorption losses (whirlpool, hop stand) -0.07 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.43 g | 25.7 qt) 5.5 22  
Total: 9.34 37.4
Equipment Profile Used: System Default
"Golden Nugget clone" American IPA beer recipe by Anonymous. All Grain, ABV 6.2%, IBU 51.44, SRM 5.37, Fermentables: (Golden Promise, Flaked Oats, Flaked Wheat, Carapils (Dextrine Malt)) Hops: (Citra, Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-23 14:15 UTC