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Awesome Recipe

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Friday April 17th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Munich - Dark 20L4 lb Munich - Dark 20L 33 20 20%
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 80%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 15.54 11.1%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 20 min 13.17 22.2%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 10 min 12.39 22.2%
4 oz Citra4 oz Citra Hops Leaf/Whole 11 Boil 0 min 44.4%
9 oz / $ 0.00
 
Yeast
Imperial Yeast - A38 Juice
Amount:
2 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 177 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Sparge 165 °F 165 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 8.75 35  
Mash volume with grains (equipment estimates 6.85 g | 27.4 qt) 10.35 41.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 2.34 g | 9.4 qt) 1.5 6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.34 g | 33.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.34 -1.4  
Post boil Volume 6.5 26  
Top off amount 3.5 14  
Going into fermentor 10 40  
Total: 10.25 41
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Andrew_Brew. All Grain, ABV 5.27%, IBU 41.11, SRM 7.67, Fermentables: (Munich - Dark 20L, Pale 2-Row) Hops: (Centennial, Cascade, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-04-17 16:48 UTC