Barleywine
340 calories
30.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
28.12 |
16.7% |
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
25.76 |
40% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
10 days |
|
33.3% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
0.56 |
10% |
150 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
27.6 |
Mash volume with grains
|
33.4 |
Grain absorption losses
|
-8.8 |
Remaining sparge water volume (equipment estimates 19 L)
|
9 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
1.4 |
Pre boil volume (equipment estimates 38.4 L)
|
28.4 |
Boil off losses
|
-17.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume (equipment estimates 20.8 L)
|
22.7 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22.7 L)
|
20.8 |
Total:
|
36.7
|
Equipment Profile Used: |
System Default |
"Barleywine" English Barleywine beer recipe by Brewer #283908. All Grain, ABV 11.59%, IBU 54.44, SRM 19.48, Fermentables: (Pale Ale, BEST Special X, Caramel / Crystal 40L, DME Golden Light, CaraMalt, Spraymalt - Light) Hops: (Chinook, Centennial)
Last Updated and Sharing
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- Last Updated: 2020-09-20 18:03 UTC