Mirrorball Coffin - Beer Recipe - Brewer's Friend

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Mirrorball Coffin

240 calories 16.5 g 12 oz
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.2 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 240 calories (Per 12oz)
Carbs: 16.5 g (Per 12oz)
Created: Friday March 27th 2020
1.074
1.007
8.8%
63.5
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 75%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 18.8%
1 lb Honey1 lb Honey - (late boil kettle addition) 35 2 6.3%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 16.3 Boil 60 min 24.34 3%
4 oz El Dorado4 oz El Dorado Hops Lupulin Pellet 15.7 Whirlpool 10 min 39.2 24.2%
6 oz Galaxy6 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 36.4%
6 oz Mosaic6 oz Mosaic Hops Pellet 12.5 Dry Hop 5 days 36.4%
16.50 oz / 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 143 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume 3.7 14.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.43 g | 29.7 qt) 7.2 28.8  
Volume increase from sugar/extract (late additions) 0.08 0.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume (equipment estimates 5.77 g | 23.1 qt) 6 24  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Estimated amount in fermentor 5.85 23.4  
Total: 9.33 37.3
Equipment Profile Used: System Default
"Mirrorball Coffin" Double IPA beer recipe by Brewer #261472. All Grain, ABV 8.78%, IBU 63.53, SRM 4.52, Fermentables: (Pale 2-Row, Flaked Oats, Honey) Hops: (Columbus, El Dorado, Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-30 01:34 UTC