#47 Trønderbokk - Beer Recipe - Brewer's Friend

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#47 Trønderbokk

303 calories 28.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 303 calories (Per 330ml)
Carbs: 28.6 g (Per 330ml)
Created: Wednesday March 18th 2020
1.098
1.021
10.1%
24.0
21.2
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg Belgian - Munich4.4 kg Munich 38 6 46.6%
3.80 kg Belgian - Pilsner3.8 kg Pilsner 37 1.6 40.2%
400 g German - CaraMunich III400 g CaraMunich III 34 57 4.2%
200 g United Kingdom - Pale Chocolate200 g Pale Chocolate 33 207 2.1%
150 g Belgian - Special B150 g Special B 34 115 1.6%
100 g United Kingdom - Extra Dark Crystal 120L100 g Extra Dark Crystal 120L 33 120 1.1%
400 g Brown Sugar400 g Brown Sugar 45 15 4.2%
9,450 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Magnum26 g Magnum Hops Pellet 11 Boil 60 min 23.98 100%
26 g / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Rissa vannverk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L 66 °C 66 °C 60 min
72 °C 72 °C 30 min
78 °C 78 °C 10 min
14 L 78 °C 78 °C 30 min
Starting Mash Thickness: 3.14 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 28.4
Mash volume with grains 34.4
Grain absorption losses -9.1
Remaining sparge water volume 9.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 31.7 L) 28
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 19.3 L) 23
Estimated amount in fermentor 23
Total: 37.7  
Equipment Profile Used: System Default
"#47 Trønderbokk" Doppelbock beer recipe by OvreBakkeGardsbryggeri. All Grain, ABV 10.09%, IBU 23.98, SRM 21.19, Fermentables: (Munich, Pilsner, CaraMunich III, Pale Chocolate, Special B, Extra Dark Crystal 120L, Brown Sugar) Hops: (Magnum)
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  • Last Updated: 2020-04-13 19:31 UTC