Awesome Recipe
188 calories
19.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
11 |
Boil
|
30 min |
21.07 |
7.4% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
4.52 |
7.4% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
2.26 |
7.4% |
60 g |
East Kent Goldings60 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
1 min |
1.47 |
22.2% |
50 g |
Saaz50 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Hopback at 90 °C
|
30 min |
8.75 |
18.5% |
100 g |
Saaz100 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Dry Hop at 20 °C
|
3 days |
|
37% |
270 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Temperature |
62 °C |
-- |
130 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
21.4 |
Mash volume with grains (equipment estimates 19.9 L)
|
25.2 |
Grain absorption losses
|
-5.9 |
Remaining sparge water volume (equipment estimates 13.2 L)
|
9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.9 L)
|
23.6 |
Boil off losses
|
-12.4 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
14.9 |
Hops absorption losses (hopback)
|
-0.3 |
Top off amount
|
5.4 |
Going into fermentor
|
20 |
Total:
|
30.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. All Grain, ABV 6.04%, IBU 38.07, SRM 4.45, Fermentables: (Pale Ale Malt, Wheat Malt, Flaked Oats) Hops: (Magnum, East Kent Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-08 16:44 UTC