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Awesome Recipe

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 5 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Wednesday November 13th 2019
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5.3%
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Belgian - Pilsner500 g Pilsner 37 1.6 41.3%
300 g Belgian - Munich300 g Munich 38 6 24.8%
300 g Flaked Rice300 g Flaked Rice 40 0.5 24.8%
100 g Belgian - Unmalted Wheat100 g Unmalted Wheat 36 2 8.3%
10 g German - CaraMunich II10 g CaraMunich II 34 46 0.8%
1,210 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.30 g Magnum4.3 g Magnum Hops Leaf/Whole 15 Boil 90 min 30.83 35%
4 g Hallertau Hersbrucker4 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 15 min 3.55 32.5%
4 g Saaz4 g Saaz Hops Leaf/Whole 3.5 Boil 5 min 1.25 32.5%
12.30 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 4.4
Mash volume with grains 5.2
Grain absorption losses -1.2
Remaining sparge water volume (equipment estimates 8.5 L) 2.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Going into fermentor 5
Total: 7.1  
Equipment Profile Used: System Default
"Awesome Recipe" Bohemian Pilsener beer recipe by Anonymous. All Grain, ABV 5.27%, IBU 35.63, SRM 4.92, Fermentables: (Pilsner, Munich, Flaked Rice, Unmalted Wheat, CaraMunich II) Hops: (Magnum, Hallertau Hersbrucker, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-13 06:53 UTC