Awesome Recipe
127 calories
11.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Zeus7 g Zeus Hops |
|
Pellet |
16 |
Boil
|
60 min |
25.04 |
25.9% |
20 g |
Spalt20 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
7.29 |
74.1% |
27 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 g |
Zeus (Pellet) 7 g Zeus (Pellet) Hops |
|
25.04 |
25.9% |
20 g |
Spalt (Pellet) 20 g Spalt (Pellet) Hops |
|
7.29 |
74.1% |
27 g
/ $ 0.00
|
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Strike |
72 °C |
67 °C |
60 min |
10 L |
|
Sparge |
77 °C |
75 °C |
15 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
12.7 |
Mash volume with grains
|
14.7 |
Grain absorption losses
|
-3.2 |
Remaining sparge water volume (equipment estimates 12.2 L)
|
19.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.8 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 15 L)
|
24.6 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.6 L)
|
15 |
Total:
|
32.5
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Irish Stout beer recipe by Anonymous. All Grain, ABV 4.44%, IBU 32.33, SRM 41.98, Fermentables: (Pale 2-Row, Flaked Oats, Roasted Barley, Black Malt, Chocolate) Hops: (Zeus, Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-14 16:41 UTC