Menace Morgul - Beer Recipe - Brewer's Friend

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Menace Morgul

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 142 gallons (fermentor volume)
Pre Boil Size: 158 gallons
Post Boil Size: 142 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Tuesday September 24th 2019
1.058
1.014
5.7%
26.1
37.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 lb German - Kölsch200 lb Kölsch 37 4.4 65.1%
50 lb Flaked Oats50 lb Flaked Oats 33 2.2 16.3%
25 lb German - Melanoidin25 lb Melanoidin 37 25 8.1%
17 lb German - De-Husked Caraf I17 lb De-Husked Caraf I 32 340 5.5%
15 lb Briess - Midnight Wheat Malt15 lb Midnight Wheat Malt 25 550 4.9%
307 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Calypso24 oz Calypso Hops Pellet 13 Boil 10 min 14.91 25%
8 oz Loral8 oz Loral Hops Pellet 11.75 Whirlpool 10 min 3.47 8.3%
16 oz Calypso16 oz Calypso Hops Pellet 13 Whirlpool 10 min 7.68 16.7%
18 oz Calypso18 oz Calypso Hops Pellet 13 Dry Hop 0 days 18.8%
30 oz Jarrylo30 oz Jarrylo Hops Pellet 16.3 Dry Hop 0 days 31.3%
96 oz / $ 0.00
 
Target Water Profile
Bellingham
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 145.15 gal (580.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 133.15 gal (532.6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 139.69 gal (558.74 qt) 115.13 460.5  
Strike water volume at mash thickness of 1.5 qt/lb 115.13 460.5  
Mash volume with grains (equipment estimates 138.79 g | 555.1 qt) 139.69 558.7  
Grain absorption losses -38.38 -153.5  
Remaining sparge water volume (equipment estimates 68.65 g | 274.6 qt) 81.5 326  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 145.15 g | 580.6 qt) 158 632  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.9 -3.6  
Post boil Volume 142 568  
Hops absorption losses (whirlpool, hop stand) -0.9 -3.6  
Top off amount 0.9 3.6  
Going into fermentor 142 568  
Total: 196.63 786.5
Equipment Profile Used: System Default
"Menace Morgul" No Profile Selected beer recipe by MenaceOne. All Grain, ABV 5.66%, IBU 26.06, SRM 37.54, Fermentables: (Kölsch, Flaked Oats, Melanoidin, De-Husked Caraf I, Midnight Wheat Malt) Hops: (Calypso, Loral, Jarrylo)
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  • Last Updated: 2019-09-24 16:46 UTC