BrewDog - Hello My Name Is Sofia - Beer Recipe - Brewer's Friend

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BrewDog - Hello My Name Is Sofia

228 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 228 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
URL: https://untappd.com/b/brewdog-hello-my-name-is-sofia/2379143
Created: Thursday January 1st 1970
1.070
1.009
8.2%
70.0
8.0
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.20 lb American - Pale Ale12.2 lb Pale Ale 37 3.5 97.9%
4.20 oz Crisp Malting - Caramalt4.2 oz Caramalt 34 15 2.1%
12.46 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.85 oz Simcoe0.85 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 5.8%
0.71 oz Chinook0.71 oz Chinook Hops Leaf/Whole 13 Boil 0 min 4.9%
1.06 oz Simcoe1.06 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 7.3%
7.05 oz Nelson Sauvin7.05 oz Nelson Sauvin Hops Leaf/Whole 12.5 Boil 0 min 48.3%
1.41 oz Citra1.41 oz Citra Hops Leaf/Whole 11 Boil 0 min 9.7%
1.41 oz Chinook1.41 oz Chinook Hops Leaf/Whole 13 Boil 0 min 9.7%
1.41 oz Simcoe1.41 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 9.7%
0.71 oz Centennial0.71 oz Centennial Hops Leaf/Whole 10 Boil 0 min 4.9%
14.61 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (custom):
87%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66.2 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.1 qt Mash In Infusion -- 151 °F 65 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.45 21.8  
Mash volume with grains 6.45 25.8  
Grain absorption losses -1.56 -6.2  
Remaining sparge water volume (equipment estimates 3.7 g | 14.8 qt) 2.96 11.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.35 g | 29.4 qt) 6.6 26.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.55 -2.2  
Post boil Volume 5.3 21.2  
Going into fermentor 5.3 21.2  
Total: 8.41 33.6
Equipment Profile Used: System Default
 
Notes

First Brewed 2017

Brewed exclusively for the Italian market, this Hello My Name brew features a twist of flavours inspired by Italy.
Keep an eye on your pH as you are adding your lemon juice. Yeast can tolerate low pH conditions but the length of fermentation may take longer than normal.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-09-20 19:34 UTC