Mocktoberfest
198 calories
19 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
11.96 |
50% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.46 |
50% |
2 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
17998
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Strike |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.29 g | 33.2 qt)
|
8.22 |
32.9
|
Mash volume with grains (equipment estimates 9.23 g | 36.9 qt)
|
9.16 |
36.6
|
Grain absorption losses
|
-1.47 |
-5.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
5.8 |
23.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.8 g | 23.2 qt)
|
5 |
20
|
Total:
|
8.22
|
32.9
|
Equipment Profile Used: |
System Default |
"Mocktoberfest" Märzen beer recipe by DHewson. BIAB, ABV 6.18%, IBU 25.42, SRM 8.82, Fermentables: (Pilsner, Vienna, Munich Dark, Acidulated Malt, Caramel / Crystal 20L) Hops: (Hallertau Hersbrucker, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-31 12:20 UTC