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Awesome Recipe

218 calories 21.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 218 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)
Created: Monday August 5th 2019
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1.071
1.016
7.2%
39.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Crisp Malting - Finest Maris Otter6 kg Finest Maris Otter 38 3 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Magnum28 g Magnum Hops Leaf/Whole 15 Boil at 100 °C 20 min 24.22 25%
28 g Centennial28 g Centennial Hops Pellet 10 Whirlpool at 80 °C 20 min 4.2 25%
28 g Citra28 g Citra Hops Leaf/Whole 11 Whirlpool at 80 °C 20 min 4.62 25%
28 g Galaxy28 g Galaxy Hops Leaf/Whole 14.25 Whirlpool at 80 °C 20 min 5.99 25%
112 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 111.1 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains (equipment estimates 25.4 L) 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 10.8 L) 9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Hops absorption losses (whirlpool, hop stand) -0.4
Top off amount 0.4
Going into fermentor 20
Total: 30.9  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 7.21%, IBU 39.02, SRM 6.95, Fermentables: (Finest Maris Otter) Hops: (Magnum, Centennial, Citra, Galaxy)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-08-05 02:51 UTC