Red, white, and fuck it - Beer Recipe - Brewer's Friend

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Red, white, and fuck it

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 30 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Us
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday July 5th 2019
1.049
1.012
4.9%
18.7
6.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Pilsner4 lb Pilsner 38 1.6 20%
3 lb German - Vienna3 lb Vienna 37 4 15%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 10%
3 lb American - White Wheat3 lb White Wheat 40 2.8 15%
1 lb German - CaraAmber1 lb CaraAmber 34 23 5%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 5%
6 lb United Kingdom - Golden Promise6 lb Golden Promise 37 3 30%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Loral1 oz Loral Hops Pellet 11.75 Boil 30 min 14.87 14.3%
1 oz Loral1 oz Loral Hops Pellet 11.75 Boil 5 min 3.86 14.3%
1 oz Loral1 oz Loral Hops Leaf/Whole 11.75 Boil 0 min 14.3%
4 oz Loral4 oz Loral Hops Pellet 11.75 Whirlpool at 165 °F 0 min 57.1%
7 oz / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Municipal
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.01 gal (52.05 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.01 gal (4.05 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 7.5 30  
Mash volume with grains 9.1 36.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume 8.25 33  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 13 52  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 12.15 48.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Going into fermentor 12 48  
Total: 15.75 63
Equipment Profile Used: System Default
"Red, white, and fuck it" Witbier beer recipe by Us. All Grain, ABV 4.87%, IBU 18.73, SRM 6.94, Fermentables: (Pilsner, Vienna, Munich - Light 10L, White Wheat, CaraAmber, Honey Malt, Golden Promise) Hops: (Loral)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-05 21:58 UTC